EatFeed — Your Private Kitchen Dashboard

1

Step 1

Preheat oven to 220°C/200°C fan-forced. Grease and line a baking tray with baking paper. Add chips to tray. Bake for 20-25 minutes or until golden brown and cooked.

2

Step 2

Meanwhile, heat oil in a large frying pan over medium-high heat. Add onion and cook, stirring, for 5-8 minutes or until golden brown and soft. Transfer to a plate. Add bacon to pan and cook for 3 minutes each side or until browned and cooked. Transfer to a plate.

3

Step 3

Add burger patties to pan and cook for 2-3 minutes each side or until browned and cooked. Top with cheese. Cover with lid. Remove from heat. Stand for 2 minutes or until cheese melts slightly.

4

Step 4

Top buns with half of the aioli, then lettuce, patty, bacon and onion. Top with remaining aioli and remaining buns. Serve with chips.

The OG Burger

shopping_basketIngredients Checklist

reviewsUser Ratings

menu_bookPreparation Timeline

Step 1

Step 2

Step 3

Step 4