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Speedy Thai Chicken Noodle Curry
DinnerSpicyQuick & Easy
Difficulty
0
Prep5m
Cook10m
Servings
4
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1
Step 1
Heat curry according to packet instructions. Meanwhile, heat 1 tbs vegetable oil in a wok over high heat. Stir-fry veggies for 2 minutes.
2
Step 2
Add curry to vegetables and stir to combine.
3
Step 3
Add coconut milk and stir over medium-high heat for 4 minutes or until vegetables are tender.
4
Step 4
Meanwhile, cook noodles according to packet instructions. Drain. Divide noodles among bowls and top with curry.